Wednesday, January 20, 2010

Sundried Tomato Spread for a Party

serves 28.

2 pkgs cream cheese, softened
2 cups mayo
14 cup finely chopped onion
4 minced garlic cloves
7 oz jar of sundried tomatoes, chopped & drained
2/3 cup chopped roasted red peppers
8 oz shredded mozzarella
8 oz shredded Italian cheese blend
1 cup of shredded parmesan, divided

In a large mixing bowl, combine the cream cheese, mayo, onion & garlic until blended. Stir in tomatoes, red peppers. Stir in mozzarella, Italian cheese & 3/4 cup of Parmesan. Transfer to a greased 13 x 9 baking pan. Sprinkle with the remaining parmesan. Bake uncovered at 350 for 20 minutes until bubbly and lightly browned. Serve with crackers.

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