Spicy Honey-Glazed Bacon

1 pound thick-cut bacon, preferably without a lot of fat visible.
2 tbsp honey
1/4 tsp ground coriander
1/8 tsp cayenne pepper
1 tbsp sesame seeds

Preheat oven to 375. Line 2 rimmed cookie sheets with parchment paper. Arrange bacon slices on the paper in a single layer. In a small skillet, combine honey, coriander and cayenne over high heat until melted (about 1 minute). Brush the spiced honey on one side of the bacon. Bake 10 minutes. Sprinkle lightly with sesame seeds on the honey side & bake for 10 minutes longer, until sizzling & browned. Drain on paper towels, glazed side up. Serve right away.